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Cinnamon Breakfast Tea - Loose Leaf Tea
Cinnamon Breakfast Tea - Loose Leaf Tea
Cinnamon Breakfast Tea - Loose Leaf Tea
Cinnamon Breakfast Tea - Loose Leaf Tea
Cinnamon Breakfast Tea - Loose Leaf Tea
Cinnamon Breakfast Tea - Loose Leaf Tea
Cinnamon Breakfast Tea - Loose Leaf Tea

Cinnamon Breakfast Tea Loose Leaf Tea

Spice Up Your Life
Assam and Ceylon - sturdy and refreshing whatever the time of day. Throw in some cinnamon? A game changer. Gentle sweetness with a warming spice. Brings a glow to the greyest morning.
Loose Leaf Tea Proper Tea Bags
113g 150g + Tin 500g
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Complete The Set:

Lemon Breakfast Tea - Loose Leaf Tea
Lemon Breakfast Tea
£6.50
Shop
Vanilla Breakfast Tea - Loose Leaf Tea
Vanilla Breakfast Tea
£6.50
Shop

About this blend

Assam Black Tea, Ceylon Black Tea, Cinnamon, Cinnamon Oil.

Blended in small batches for the freshest taste. It has a two year shelf life, but don't worry, you'll have drunk it by then.

Tasting Notes

Shipping

Compost your packaging

All about
Cinnamon Breakfast

Hello Twisted Breakfast.

A classic cup of tea, but with go faster stripes. Rolled leaves and a strong, punchy Breakfast Tea taste, but with delectable twists from flavours that pair perfectly.

We don't shy away from spiced tea, and this blend is a superb midway stop between our strong and dependable English Breakfast and our deliciously earthy Chai. A sumptuous way to ease yourself into the day.

TASTES

Warm, Rich

INGREDIENTS

Assam & Ceylon Black Tea, Cinnamon (12%), Cinnamon Flavour (0.5%)

FROM

India, Sri Lanka


Try it with freshly baked croissants.

Brewing Cinnamon Breakfast

brewing-tea brewing-tea

Brewing Cinnamon Breakfast

1

Scoop

100°

Boiling Water

3-5*

Mins

Brewing Tip


*We brew this one for 4 minutes at Tea HQ.

400ml is perfect for 5g of loose leaf Twisted Vanilla Breakfast. If you're using a tea bag, 300ml is bang on.

Brewing this one is all about finding just how you like it. Try brewing for 3-4 minutes black, or 4-5 minutes with milk. Your tea will start tasting bitter if it’s left to brew for too long so if you fancy a stronger cup, add some more tea leaves.

Wait until the brewing time is up before adding milk. It's worth the wait - it keeps the brewing temperature hot, so the leaves can work their magic.

Rolled whole leaves. No dust, ever.

Our tea is made from the freshest rolled whole leaves - two leaves and a bud from the top of the tea plant, gently rolled and dried. The result is a much better tea and a richer, tastier cup.

Rolled whole leaves.
No dust, ever.

Our tea is made from the freshest rolled whole leaves - two leaves and a bud from the top of the tea plant, gently rolled and dried. The result is a much better tea and a richer, tastier cup.

Brewed in over 70,252 kitchens.

tea packaging

Good Tea.
And Good Business, Too.

We try to make everything we do as good as our tea: We're a proud B Corp, committed to "using business as a force for good". We only work with Ethical Tea Partnership growers. Our packaging is plastic-free. Our bags are compostable. We're a Living Wage employer. For us, it's only good tea if it's all good.
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